fiveran

For something sweet, the pâtissière bun is a popular choice among reviewers. Visitors have praised the cream bun’s fluffy texture and its pleasantly light sweetness. Another sweet option, the whole-wheat pain au chocolat, has a heartier bite than the usual version; one reviewer also remembered its crisp surface. Picking up a few small pastries makes for a tempting breakfast or brunch, with different textures to enjoy.

There is plenty to choose from beyond sweet pastries, including savoury breads and crusty loaves. One reviewer enjoyed a croque monsieur after warming it up, appreciating the combination of ham and cheese. The sourdough selection also offers different pairings, such as cream cheese and cranberry, blue cheese and honey, or walnuts and raisins, making it easy to choose something to go with a meal. A visitor reported that a toaster was available for reheating bread when eating in, so there may be the option to enjoy a freshly warmed purchase on the spot.

Coffee is a familiar choice, while the menu also lists light-roast Ethiopian and dark-roast Brazilian coffee, flat whites and matcha lattes. The morning menu includes the day’s thick-cut toast and house-made granola with yoghurt, offering a different kind of breakfast for days when you want a change from choosing individual breads.